Restaurant Inspections: Chipotle, Chesterbrook Academy, Childtime Children's Center and KFC

Inspectors from the Virginia Department of Health visited several local restaurants recently. See a sampling of those results below, and visit the health department's website for a complete list of recent inspections.

"In our experience, it is unrealistic to expect that a complex, full-service food operation can routinely avoid any violations,"according to Virginia Department of Health's website.

The site continues: "Keep in mind that any inspection report is a 'snapshot' of the day and time of the inspection. On any given day, a restaurant could have fewer or more violations than noted in the report. An inspection conducted on any given day may not be representative of the overall, long term cleanliness of an establishment."

Chipotle Mexican Grill #1234, 13042 Fair Lakes Shopping Ctr  

Aug. 15, 2013, one critical violation:

• The person in charge (PIC) has a valid certificate of successful completion of a Certified Food Manager (CFM) exam but does not possess the CFM card issued by ORS Interactive, Inc.

Chesterbrook Academy, 13501 Braddock Rd  

Aug. 14, 2013, one critical violation:

• A dented can of sliced pears was found on prep table ready to be offered for service.

Childtime Children's Center, 6000 Union Mill Rd

Aug. 14, 2013, two critical violations:

• Two dented /damaged food cans were found among canned food supply storage shelving in the kitchen.
• Observed the following ready-to-eat, potentially hazardous food being held for more than 24 hours at 41°F after taken from the freezer: macaroni & beef.

• Sewage backup in the food preparation/serving and mop sinks area observed at the time of this visit.